Over The Top Isomalt Crystals 400gm
Due to their 50% lower calorie content than sugar, these Over The Top Isomalt Crystals are ideal for hard candy production.
It can be used as a low-calorie sugar substitute in baking, to make edible gems, blown sugar, pulled sugar, and other confections. Candy can be readily colored by adding gel color; if not, the crystal will crystallize clear.
Because of their strong resistance to humility, these isomalt crystals won't crystallize.
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Product Information
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Description
Due to their 50% lower calorie content than sugar, these Over The Top Isomalt Crystals are ideal for hard candy production.
It can be used as a low-calorie sugar substitute in baking, to make edible gems, blown sugar, pulled sugar, and other confections. Candy can be readily colored by adding gel color; if not, the crystal will crystallize clear.
Because of their strong resistance to humility, these isomalt crystals won't crystallize.
